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Red Snapper

Red Snapper has an average of 150 calories and 18% alcohol content. The main type of alcohol is Gin.

Anker Ingredients


• 2 oz Gin
• 4 oz Tomato juice
• 1/2 oz Lemon juice
• 2-3 dashes of Worcestershire sauce
• Tabasco, horseradish, celery salt, pepper (to taste)
• Ice
• Celery stalk and lemon wedge (for garnish)

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Anchor Instructions


• Mix Ingredients: In a shaker, combine gin, tomato juice, lemon juice, Worcestershire sauce, Tabasco, horseradish, celery salt, and pepper with ice.
• Shake Gently: Shake gently to mix.
• Strain and Serve: Strain into an ice-filled highball glass. Garnish with a celery stalk and lemon wedge.

Anchor Video

1 Minute Video on How to Make

Red Snapper

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