1 oz Campari
1 oz Red Vermouth
1 oz Amaretto
1 oz Grappa
2 oz Blood Orange Juice
Splash of Soda Water (optional for effervescence)
Fill a shaker with ice cubes.
Pour in the Campari, red vermouth, amaretto, and grappa.
Add the blood orange juice.
Shake the mixture vigorously until well chilled.
Strain into a glass filled with ice.
Top with a splash of soda water if desired for a lighter texture.
Garnish with a slice of blood orange or a twist to enhance the aroma.
1 Minute Video on How to Make
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