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How to Make an Aperol Spritz Original Venice Version

Aperol Spritz has an average of 180 calories and 13% alcohol content. The main type of alcohol is Aperol.

The Aperol Spritz is a quintessential Italian aperitif that has gained global popularity. Originating in Venice, it is made with Aperol, prosecco, and a splash of soda water, and is typically garnished with an orange slice. The drink is known for its vibrant orange color and its perfect balance of bitter and sweet flavors. It became especially trendy in the 2000s and is now a common sight at social gatherings, offering a light and refreshing taste that is perfect for any occasion.
Anker Ingredients

Aperol Spritz Cocktail Ingredients

3 oz Prosecco
2 oz Aperol
1 oz Soda water
Orange slice (for garnish)

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Anchor Instructions

Instructions on How to Make an Aperol Spritz

• Add Aperol and Prosecco: In a wine glass filled with ice, pour in the Aperol and Prosecco.
• Add Soda Water: Top with soda water.
• Garnish and Serve: Stir gently and garnish with an orange slice.

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How to Make an Aperol Spritz Original Venice Version

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