Lemon Drop Martini Cocktail Recipe
Lemon Drop Martini has an average of 170 calories and 27% alcohol content. The main type of alcohol is Vodka.
Lemon Drop Martini Cocktail. Simple Ingredient List.
• 2 oz Vodka
• 1/2 oz Triple Sec
• 1 oz Fresh lemon juice
• 1/2 oz Simple syrup
• Sugar (for rimming)
• Ice
• Lemon twist (for garnish)
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How to Make a Lemon Drop Martini
• Prepare Glass: Rim the edge of a martini glass with lemon juice and dip in sugar.
• Mix Ingredients: In a shaker, combine vodka, triple sec, lemon juice, and simple syrup with ice.
• Shake: Shake well until chilled.
• Strain and Serve: Strain into the prepared glass. Garnish with a lemon twist.
Lemon Drop Martini Cocktail Recipe
1 Minute Video
Ingredients, methods and measurements may differ from those suggested in Birdy Slade's Cocktail recipes.
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Background and Origins of
Lemon Drop Martini
The Lemon Drop Martini is a vibrant and tangy cocktail that has become a staple in the world of mixology, celebrated for its bright, citrusy flavor and elegant presentation. The origin of the Lemon Drop Martini can be traced back to the 1970s in San Francisco, a city known for its innovative and diverse cocktail culture.
The cocktail was created by Norman Jay Hobday, the owner of Henry Africa's, a popular fern bar in San Francisco. Hobday, who was known for his flair and creativity in cocktail making, aimed to craft a drink that would appeal to both seasoned martini drinkers and those new to the world of cocktails. The Lemon Drop Martini quickly gained popularity due to its refreshing taste and approachable nature.
The drink's rise to fame was further fueled by its popularity in the 1980s and 1990s, a period when fruity and flavorful cocktails were in high demand. It became a favorite choice for celebratory occasions, often served at bars and restaurants across the United States. Its refreshing profile made it an ideal choice for warm weather and summer gatherings.