Virgin Mojito Mocktail Recipe in Under a Minute

The origins of the Mojito itself are steeped in the vibrant culture of Cuba. The traditional Mojito, made with white rum, sugar, lime juice, soda water, and mint, became a symbol of Cuban hospitality and relaxation. Its history dates back to the 16th century when the indigenous people of Cuba first crafted a similar drink using local ingredients. Over the centuries, the Mojito evolved, gaining popularity among pirates, sailors, and eventually the general public. With the rise of the temperance movement and an increasing demand for non-alcoholic options, the Virgin Mojito emerged as a refreshing alternative. This mocktail retains the key components of the original—mint, lime, sugar, and soda water—while omitting the rum. The result is a beverage that offers the same invigorating flavor profile without the effects of alcohol.